Hi. It’s me and I’m here with an announcement. I have accidentally created a milkshake that tastes exactly like banana pudding.
*insert two minute pause to allow time for the standing ovation that you are surely giving me right now*
Oh wait, what’s that? You think banana pudding is disgusting? Well I think you’re disgusting.
But seriously, do you think that? Because if so this milkshake might just convince you to give the ol’ banana pudding another try.
I wasn’t trying to make a banana pudding milkshake. I was trying to make a cookie milkshake, which is awesome but not nearly as awesome as realizing that when you put Biscoff cookies or Trader Joe’s Bistro Biscuits, vanilla ice cream, vanilla soy milk, cookie butter and a banana together it tastes like your favorite dessert of ALL TIME!
And by “your favorite dessert” I mean my favorite dessert. And by “dessert” I actually mean meal, because I could eat the stuff for breakfast, brunch, lunch, lupper, dinner, snack, midnight snack, etc.
So here’s a cookie milkshake that tastes like banana pudding! Now if I can just come up with an actual vegan banana pudding recipe…
Banana Pudding Milkshake
- 4 Biscoff or Trader Joe’s Bistro Biscuits, crumbled
- 1/2 cup vanilla soy milk
- 1 cup vanilla soy ice cream
- 1 tablespoon Biscoff Spread or Trader Joe’s Speculoos Cookie Butter
- 1/2 chopped banana (NOT frozen)
Save one of the crumbled cookies for topping the milkshake.
Place all other ingredients in a blender.
Now do a longer, more intense happy dance incorporating intermediate level gymnastics until you find yourself so exhausted that you have no choice but to snuggle up with your favorite rolling pin and take a nap.